The vibrant town of Eugene, Oregon sets the scene for this episode of Moveable Feast. Host Alex Thomopoulos meets celebrated local chefs, Stephanie Kimmel and Crystal Platt, known for their farm-to-table cuisine. After gathering a veritable rainbow of farm-fresh ingredients from local markets, Alex travels to Antiquum Farm for a delectable menu which includes grand aioli, pork belly with pinot jam, and a frangipane baked by local chef Natalie Dutton.