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Recipes View All Recipes

Roasted Sole with Brown Butter, Cherry Tomatoes, and Poached Oysters

Potato, Leek, and Fennel Gratin

Spice-Rubbed Leg of Lamb with Lavender, Herbs de Provence, Red Wine, and Boozy Mint Jelly

Shiitake Consommé

Extras View All Extras

Quick Clip: Pound Cake with Rhubarb-Raisin Compote

Quick Clip: Guajillo Pork Tamales

Quick Clip: Grilled Broccoli and Long Beans

Quick Clip: BelGioioso Cheese

Chef Interviews View All Chef Interviews

Stryjewski: Cooking Advice: Ep 209

Hayward & Evans: Cooking Advice: Ep 206

Denton: Cooking Advice: Ep 205

Hamilton & Conora: Cooking Advice: Ep 203

Chefs & Artisans View All Chefs & Artisans

Daniel Eddy

Jamie Bissonnette

David Bazirgan

Chris Fischer

Jessica B. Harris

Jan Buhrman
Simply Recipes Serious Eats Skinnytaste Cooking Classy Diethood Foodie Crush Two Peas and Their Pod I Wash You Dry Recipe Girl Oh Sweet Basil Iowa Girl Eats Kevin Is Cooking Reluctant Entertainer Macheesmo