In the southern mountains of Temecula, California, host Pete Evans is joined by chefs Susan Feniger and Mary Sue Milliken of Santa Monica’s famous Border Grill. […]
Rancho Bella Santé, Temecula CA (204)
Category: Season 2
Little Italy, NYC (203)
Manhattan’s Little Italy is the setting for this episode of Moveable Feast with Fine Cooking. Join host Pete Evans as he explores this famous neighborhood with Gabrielle Hamilton, best-selling author and owner of Prune restaurant, and chef, author, and restaurant owner Marco Canora, of Hearth restaurant. […]
The Little Goat, Chicago (202)
Pete Evans visits the Windy City in this episode of Moveable Feast with Fine Cooking and finds that there’s an area of Chicago’s West Loop that’s considered one of the best restaurant rows in America. […]
New Orleans Garden District (201)
On this episode of Moveable Feast with Fine Cooking, host Pete Evans cooks with two of New Orleans’ culinary ambassadors: Brian Landry, a Louisiana seafood connoisseur and executive chef at Borgne, and John Folse, whose specialty in Cajun cooking and reproducing the vast variety of regional Louisiana favorites has made him world famous. […]
Bartlett Farm, New Orleans (213)
Season 2, episode 13 of Moveable Feast with Fine Cooking takes you on a road trip across Lake Pontchartrain for a Louisiana-style farm dinner. […]
North Fork, Long Island (212)
Season 2, episode 12 of Moveable Feast brings the party to the source—the shores of the North Fork complete with ocean waves for a soundtrack. […]
Marvimon, Los Angeles (211)
Host Pete Evans explores the City of Angels in this episode of Moveable Feast with Fine Cooking, where he throws a Mexican-inspired feast with the help of chefs and television personalities Jeffrey Saad and Brooke Williamson. […]
America’s Fruit Basket, Central California (210)
Joining Pete in California are chefs David Lentz, from L.A.’s Hungry Cat restaurant, and Anthony Lamas, a central California native who now runs Seviche restaurant in Louisville, Kentucky. […]
Woodland Plantation, Louisiana (209)
In season 2, episode 9 of Moveable Feast with Fine Cooking, host Pete Evans visits the banks of the big muddy herself, the Mississippi River, to feast on bayou-style seafood. […]
Staten Island, NY (208)
In season 2, episode 8 of Moveable Feast with Fine Cooking, host Pete Evans visits various parts of New York City with chefs Seamus Mullen, owner of a handful of New York City restaurants, and April Bloomfield, the James Beard Award-winning best chef of New York City. […]